•  Alpha-glucanase
 Alpha-glucanase
+

Share to

 Alpha-glucanase

 Alpha-glucanase

Still deciding? Get samples first,  Contact US !

View similar products

Tag list

  • Product Description
  •  

     Alpha-glucanase

    Product Feature

    Name of Product

    Alpha-glucanase

    Grade

    Food Grade

    Appearance

    White to yellow powder

    Components

    Enzyme protein, dextrin,starch.

    Strain

    Pichia pastoris

    Production Method

    It is a enzyme preparation product produced by Pichia pastoris fermentation, Sterilization by pressure filtration, membrane concentration, spray drying.

    Working Condition

    Temperature: 20-60, optimum 50-55

    pH: 4.0-7.5, optimum 5.0-5.5

    Application Field

    The main mechanism of α -glucanase is through the recognition and cleavageof α-(1,6) glycosidic bonds in α -glucan molecules, resulting in the decomposition of long α -glucan into glucose or linear oligosaccharides. Mainly used in sugar processing, medicine, toothpaste processing industry.

    Usage

    1. Direct addition method: add directly to raw materials;

    2. Indirect addition method: add to raw materials after step by step dilution.

    Dosage

    0.05% - 0.1% of the weight of raw materials, which needs to be determined by experiments in different industries.

    Efficacy

    1. α -glucanase can degrade the high viscosity α -glucan in sucrose processing, accelerate the clarification efficiency of sugar cane juice, reduce sugar consumption, compared with common chemical additives and clarifiers, its effect is better;

    2. Pharmaceutical industry; Reduce caries

    3. Toothpaste processing; Reduce bleeding gums

    Product Specification

    Activityu/mL

    ≥50,000

    Pb (mg/kg)

    ≤5

    Arsenic (in As)mg/kg

    ≤3

    1. coliCFU/g

    ≤30

    Colon Bacillus25g

    10

    Total count colonyCFU/g

     ≤50000

    Salmonella 25g

    Absent

    Antimicrobial Activity /g

    Absent

    Loss on drying

    ≤8%

    Fineness (40 target pass rate) %

    ≥80

    Packaging

    25kgs/drum (or according to customer’s requirement)

    Storage Condition

    Shelf Life

    12 months

    Temperature

    0-25

    Storage Condition

    This product should be stored in a dry place under 25, avoiding sunlight and direct contiguity with air for a long time.

    Safety Information

    Enzyme preparations belong to protein, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or mucous membrane of nose, so any direct contiguity with human body should be avoided. Details please refer to Material Safety Data Sheet.

 Alpha-glucanase

 Alpha-glucanase

Products Category

Inquire Now

Note: Please leave your email address, our professionals will contact you as soon as possible!