• xylanase
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xylanase

Xylanase is produced by Pichia Pastoris by advanced submerged fermentation technology.

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  • Product Description
  • XYLANASE


    INTRODUCTION:
    Xylanase is produced by Pichia Pastoris by advanced submerged fermentation technology.
    This product can crack the plant cell wall, degrade arabinoxylan to produce xylooligosaccharides, xylose and arabinose, and greatly reduce the anti nutritional effect of xylan.
    FEATURES:
    1 Appearance: light brown or grayish brown powder (the color of different batches of products changes slightly, which does not affect the quality);
    2 PH and temperature curve:

     

     

    ③ Enzyme activity retention rate: 85 ℃ water bath for 3 min, enzyme activity retention rate ≥ 70%; after simulated granulation, enzyme activity retention rate ≥ 80%;

     

     

    EFFICIENCY:
    ① It can break cell wall, release more nutrients and improve feed utilization.
    ② It can decompose xylan into xylooligosaccharide, xylose and monosaccharide in feed raw materials, reduce the viscosity and water holding capacity of intestinal chyme, thus reducing the anti nutritional effect of xylan and improving animal production performance.
    ③ It can improve feed quality, increase feed intake, increase daily gain and reduce feed to meat ratio.
    ④ It can balance intestinal microflora, improve intestinal microecological environment, promote intestinal health and improve disease resistance.
    Dosage:
    Taking 20000 μ / g product as an example, the recommended amount of complete feed is 150-200 g / T, and the concentrate and premix should be added in proportion.

     

    Items Enzyme Activity(μ/g)
    Xylanase 20000 100000 200000
    Recommended Dosage(g/t) 200 50 10-20
    Enzyme Activity Definition Under the condition of 37 ℃ and pH5.5, the amount of enzyme needed to degrade and release 1 μ g reducing sugar from the xylan solution with the concentration of 5mg / ml per minute is one enzyme activity unit, which was expressed in μ / g.

     

    USAGE:
    Direct addition: On the basis of the original formula, premix first and then directly added  to the feed.
    Formula Adjustment:The results showed that the total cost of adding enzyme was lower than that of the original formula, and better than the feeding effect of the original formula (the adjustment of the formula was supported by the technical service personnel of the company).
    PACKAGE: 25KG/BAG
    TRANSPORTATION AND STORAGE:
    It should be stored in a dry, moisture-proof, ventilated and cool place.
    SHELF LIFE:12 months.

xylanase

Xylanase is produced by Pichia Pastoris by advanced submerged fermentation technology.

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